Celebrating the Art of Wine, Gastronomy, and Culture

Hi, I’m Alejandro de los Cobos—a lover of food, wine, and the stories they tell. My passion for gastronomy began in the kitchens of Venezuela and Mexico, helping my dad bring recipes to life from his library of cookbooks. Those early experiences taught me that food is more than nourishment—it’s a connection to culture and tradition.

Over time, my love for food grew to include wine, which I see as the perfect complement to flavors and stories. Alongside my wife, Carolina, I’ve explored incredible culinary and wine destinations, from Italy to Mexico’s Valle de Guadalupe. Together, we embrace our multicultural roots, blending curiosity and respect for diverse traditions.

This blog is where I share my journey, offering stories, recipes, and tips to inspire your own adventures with food and wine. Cheers—or as we say in Spanish, ¡Salud!