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Alejandro’s blog is a celebration of wine, food, and travel, offering readers stories, insights, and inspiration. Dive into the art of winemaking, discover exciting food and wine pairings, and join exclusive events and workshops designed to deepen your appreciation for the flavors, traditions, and experiences that make life extraordinary.

February Wines to Warm You Up

Here in Fort Mill, February can be unpredictable, with chilly winter days flipping to spring-like afternoons. Whether you’re enjoying a...

Alejandro de los Cobos

Feb 72 min read

An Evening of Elegance: A Preview Party at The Speckled Pear

This past Monday, The Speckled Pear in Fort Mill, SC, set the stage for an unforgettable evening during our Preview Party. Under the...

Alejandro de los Cobos

Dec 4, 20243 min read

Uncovering Unexpected Flavor Combinations: Food and Wine Pairings from Around the World

Food and wine pairings are more than just meals; they’re cultural explorations. Every region offers its own unique combinations, telling...

Alejandro de los Cobos

Nov 26, 20244 min read

From the Andes to Italy: A Culinary Journey Through Food and Wine

My love for food and wine has been shaped by the places I’ve lived and visited, each one leaving a unique flavor on my journey. Growing...

Alejandro de los Cobos

Nov 21, 20243 min read

About Me

Hi, I’m Alejandro —a lover of food, wine, and the stories they tell. My passion for gastronomy began in the kitchens of Venezuela and Mexico, helping my dad bring recipes to life from his library of cookbooks. Those early experiences taught me that food is more than nourishment—it’s a connection to culture and tradition. Read More

February Wines to Warm You Up

An Evening of Elegance: A Preview Party at The Speckled Pear

Uncovering Unexpected Flavor Combinations: Food and Wine Pairings from Around the World

From the Andes to Italy: A Culinary Journey Through Food and Wine

About Me

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